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What is AICA?

The Food Information and Control Agency It is an autonomous body that controls the functioning of the food chain with the aim of achieving fair and balanced commercial relations between the operators that make it up.

News

09/10/2026

Quality Standard for Olive Oils and Olive Pomace

On 9 October 2026, Royal Decree 808/2026 of 7 October entered into force, amending Royal Decree 760/2021 of 31 August, approving the quality standard for olive oils and olive pomace.

30/09/2026

Procedure for hearing and public information of the Royal Decree regulating the regime of AICA inspections

24/09/2026

AICA publishes its Annual Activity Report of 2025

19/06/2026

Luis Planas visits AICA’s offices in Córdoba

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You may be interested

What is the Food Chain Act?

Activity reports

Publicity of sanctions

Autonomous Enforcement Authorities

How to report a breach?

Transparency

Annual reports

Contact

Online Services

Register your food contracts

RCA

Registration of Food Contracts.

It is mandatory to register food contracts concluded with primary producers and producer groups, and their modifications.

Access

Make your statement

Sector of olive oil and table olives.

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Dairy sector (bovine, ovine and caprine).

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Wine sector (wine and must).

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Record of movements of olive oil and orujo.

Access

Access the website of the Ministry of Agriculture, Fisheries and Food. Open in a new window

Access the website of the European Union. Open in a new window

Access to the Transparency Portal of the General Administration of the State. Open in a new window

Access the EAGGF website. Open in a new window

Access to the Food Chain Observatory. Open in a new window

Access to the Code of Good Commercial Practices in Food Contracting. Open in a new window